The Hunter

Experience the classic elegance of the Tarrazú region. Roasted to a medium level to highlight its high-altitude density, this fully washed coffee opens with a smooth, creamy body and the comforting sweetness of milk chocolate and toffee. As the cup cools, a vibrant, sparkling acidity emerges, reminiscent of sweet clementine and crisp red apple, providing a clean and refreshing finish.

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•Costa Rica Don Mayo Tarrazú

•Variety: Catuai / Caturra

•Processing: Fully Washed

•Region: Tarrazú

•Altitude: 1600–1900 m